He figured they could all use comfort food right now, and the beauty of the dish is that it takes so few ingredients. An onigiri of mackerel inside, bathing in a cozy, piping hot bowl of kelp and green tea... that sounded exactly like the ticket.
Kanji went to begin the tea- water for her hot drink after a trek in the cold, and the rest for the soup. The mackerel could wait- he wanted it as firm as possible before its sear in olive oil and a little butter.
"How's that book, by the way? I just finished the one I was on this mornin'."
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Date: 2020-11-04 04:50 pm (UTC)From:Kanji went to begin the tea- water for her hot drink after a trek in the cold, and the rest for the soup. The mackerel could wait- he wanted it as firm as possible before its sear in olive oil and a little butter.
"How's that book, by the way? I just finished the one I was on this mornin'."